Cover image for Unnatural harvest : how corporate science is secretly altering our food
Unnatural harvest : how corporate science is secretly altering our food
Title:
Unnatural harvest : how corporate science is secretly altering our food
Author:
Boyens, Ingeborg, 1955-
Personal Author:
Boyens, Ingeborg, 1955-
Publication Information:
Toronto : Doubleday Canada, 1999.
Physical Description:
x, 278 pages ; 24 cm
Language:
English
Subject Term:
Food -- Biotechnology.

Food -- Biotechnology -- Moral and ethical aspects.
ISBN:
9780385257497
Format :
Book

Desktop View