The master dictionary of food and wine

Title:

The master dictionary of food and wine

Author:

Rubash, Joyce.

Personal Author:

Edition:

Second edition.

Publication Information:

New York : Wiley, [1996]

Physical Description:

vi, 458 pages : illustrations ; 24 cm

Language:

English

Subject Term:

ISBN:

9780471287568

Format :

Book

Library	Call Number	Material Type	Home Location	Status	Item Holds
Searching... Central Library	TX349 .R83 1996C	Adult Non-Fiction	Central Closed Stacks	Searching... Unknown	Searching... Unavailable