Animal and vegetable fixed oils, fats, butters and waxes; their preparation and properties, and the manufacture therefrom of candles, soaps and other products.
Title:
Animal and vegetable fixed oils, fats, butters and waxes; their preparation and properties, and the manufacture therefrom of candles, soaps and other products.
Author:
Wright, C. R. Alder (Charles Romley Alder), 1844-
Personal Author:
Edition:
Third edition, revised and greatly enlarged by C. Ainsworth Mitchell.
Publication Information:
London : C. Griffin & co., ltd., 1921.
Physical Description:
xiii, 939 pages : illustrations tables, diagrams
General Note:
Cover title: Oils, fats, waxes and their manufactured products.
Language:
English
Added Author:
Format :
Book