The German cookbook : a complete guide to mastering authentic German cooking
Title:
The German cookbook : a complete guide to mastering authentic German cooking
Author:
Sheraton, Mimi.
Personal Author:
Publication Information:
New York : Random House, [1965]
©1965
Physical Description:
xxxiii, 523 pages ; 24 cm
General Note:
Includes indexes in English and German.
Copyright renewed 1993.
Language:
English
Subject Term:
ISBN:
9780394401386
Format :
Book
