Cover image for Fats and oils in the war
Title:
Fats and oils in the war
Author:
Brandt, Karl, 1899-1975.
Personal Author:
Publication Information:
Stanford University, Calif. : Food research institute, Stanford university, 1943.
Physical Description:
2 preliminary leaves, 60 pages : including tables. ; 23 cm.
General Note:
"Citations" (bibliography) : p. 59-60.
Language:
English
Format :
Book

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DEWEY COLL. 668.1 27 Adult Non-Fiction Central Closed Stacks-Non circulating
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