Confectionery analysis and composition

Title:

Confectionery analysis and composition

Author:

Jordan, Stroud, 1885-

Personal Author:

Publication Information:

Chicago, Ill. : The Manufacturing confectioner [1946]

Physical Description:

116 pages.

Series:

Language:

English

Added Author:

Format :

Book

Library	Call Number	Material Type	Home Location	Status	Item Holds
Searching... Central Library	DEWEY COLL. 663 86	Adult Non-Fiction	Central Closed Stacks-Non circulating	Searching... Unknown	Searching... Unavailable