Cover image for Nutrition : concepts and controversies
Title:
Nutrition : concepts and controversies
Author:
Webb, Frances Sizer.
Personal Author:
Edition:
Eighth edition.
Publication Information:
Australia ; Belmont, CA, USA : Wadsworth, [2000]

©2000
Physical Description:
xv, 567 pages : color illustrations ; 27 cm
Language:
English
Subject Term:

Added Author:
ISBN:
9780534564667
Format :
Book

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QP141 .S59 2000 Adult Non-Fiction Central Closed Stacks-Oversize
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Summary

Summary

NUTRITION: CONCEPTS AND CONTROVERSIES focuses on the application of Nutrition principles while offering outstanding coverage of biochemistry and physiology. Its colorful design and conversational writing style make it appealing and accessible to students and has made it the leading Nutrition text for the non-majors or mixed majors/non-majors introductory course.