Milk, the indispensable food
Title:
Milk, the indispensable food
Author:
Tobey, James A. (James Alner), 1894-1980.
Personal Author:
Publication Information:
[Milwaukee] : [The Olsen publishing company], 1933.
Physical Description:
5 pages l., [13]-200, [5] pages : plates. ; 22 cm
General Note:
"This book presents a number of essays which frankly attempt to describe in a popular manner the numerous qualities of milk and dairy products."-Pref.
Language:
English
Subject Term:
Format :
Book