Cover image for The best of Albanian cooking : favorite family recipes
Title:
The best of Albanian cooking : favorite family recipes
Author:
Hysa, Klementina.
Personal Author:
Publication Information:
New York : Hippocrene books, [1998]

©1998
Physical Description:
168 pages ; 22 cm
General Note:
Includes indexes.
Language:
English
Subject Term:
Added Author:
ISBN:
9780781806091
Format :
Book

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TX723.5.A35 H97 1998 Adult Non-Fiction Non-Fiction Area
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Summary

Summary

Located at the crossroads of East and West, Albania is a country whose culinary influences include Italy, Greece, and Turkey. This cookbook includes over 100 recipes for favorite Albanian dishes, covering every aspect of the Albanian meal. It features 14 chapters which cover inviting appetizers and condiments as well as ground meats, poultry, rabbit, vegetables, soups, fish, sauces, compotes, desserts, and refreshing drinks.