U.S. Navy cook-book
Title:
U.S. Navy cook-book
Author:
United States Naval Training Station (Newport, R.I.)
Corporate Author:
Edition:
First edition.
Publication Information:
Annapolis, Md. : The U.S. Naval institute 1908.
Physical Description:
62 pages ; 15 cm
Language:
English
Subject Term:
Added Corporate Author:
Format :
Book