Practical cold storage ; the theory, design and construction of buildings and apparatus for the preservation of perishable products, approved methods of applying refrigeration and the care and handling of eggs, fruit, dairy products, etc.
Title:
Practical cold storage ; the theory, design and construction of buildings and apparatus for the preservation of perishable products, approved methods of applying refrigeration and the care and handling of eggs, fruit, dairy products, etc.
Author:
Cooper, Madison.
Personal Author:
Edition:
Second edition.
Publication Information:
Chicago : Nickerson & Collins, 1914.
Physical Description:
816 pages : illustrations ; 24 cm
Language:
English
Subject Term:
Format :
Book