Household refrigeration; a complete treatise on the principles, types, construction and operation of both ice and mechanically cooled domestic refrigerators, properties of refrigerants, the application of thermodynamics and physical chemistry to refrigeration, heat transmission and values of insulating materials, food technology, description of modern household refrigerating machines of the compression and absorption types, the principles of air conditioning, including a description of the equipment and its application for the office, residence and commercial establishment.
Title:
Household refrigeration; a complete treatise on the principles, types, construction and operation of both ice and mechanically cooled domestic refrigerators, properties of refrigerants, the application of thermodynamics and physical chemistry to refrigeration, heat transmission and values of insulating materials, food technology, description of modern household refrigerating machines of the compression and absorption types, the principles of air conditioning, including a description of the equipment and its application for the office, residence and commercial establishment.
Author:
Hull, H. B. (Harry Blair), 1890-
Personal Author:
Edition:
Fourth edition, completely revised and enlarged with 278 illustrations.
Publication Information:
Chicago : Nickerson & Collins co., [1933]
[©1924]
Physical Description:
690 pages : illustrations, tables (1 folded) diagrams (4 folded) ; 24 cm
Language:
English
Format :
Book