Cover image for Limpy's homemade sausage-- and then some : for the hunter and the homemaker
Title:
Limpy's homemade sausage-- and then some : for the hunter and the homemaker
Author:
Pierce, S. G.
Personal Author:
Publication Information:
Portland, Or. : Frank Amato Publications, 1998.
Physical Description:
81 pages : illustrations ; 28 cm
General Note:
"Recipes"--Cover.

Includes index.
Language:
English
ISBN:
9781571881700
Format :
Book

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Library
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TX749.5.S28 P54 1998 Adult Non-Fiction Central Closed Stacks-Oversize
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Summary

Summary

Limpy's Homemade Sausage explains how to make all types of mouthwatering sausage from various types of meats. Explained in detail: meat types and body parts, field dressing, grinding, making a home smoker, smoking, brining, sausage casings, spices, making fresh or smoked sausage, 28 sausage recipes plus many complimentary food and bread recipes, fully illustrated with photos and diagrams. Expertly and easily explained steps. Names and addresses for supplies. Sausage making is fun and easy and you and your family will love the results!