Cover image for Roman cookery : ancient recipes for modern kitchens
Title:
Roman cookery : ancient recipes for modern kitchens
Author:
Grant, Mark.
Personal Author:
Publication Information:
London : Serif, [1999]

©1999
Physical Description:
191 pages : illustrations ; 22 cm
Language:
English
Subject Term:
Added Author:
ISBN:
9781897959398
Format :
Book