Butter, sugar, flour, eggs : whimsical irresistible desserts

Title:

Butter, sugar, flour, eggs : whimsical irresistible desserts

Author:

Gand, Gale.

Personal Author:

Edition:

First edition.

Publication Information:

New York : Clarkson Potter, 1999.

Physical Description:

287 pages : illustrations ; 24 cm

General Note:

Includes index.

Language:

English

Subject Term:

Added Author:

ISBN:

9780609604205

Format :

Book

Library	Call Number	Material Type	Home Location	Status	Item Holds
Searching... Central Library	TX773 .G33 1999	Adult Non-Fiction	Central Closed Stacks	Searching... Unknown	Searching... Unavailable