Cover image for Making great cheese : 30 simple recipes from cheddar to chevre plus 18 delicious cheese dishes
Title:
Making great cheese : 30 simple recipes from cheddar to chevre plus 18 delicious cheese dishes
Author:
Ciletti, Barbara J.
Personal Author:
Edition:
First edition.
Publication Information:
Asheville, NC : Lark Books, 1999.
Physical Description:
143 pages : illustrations ; 26 cm
Language:
English
ISBN:
9781579901097
Format :
Book

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Library
Call Number
Material Type
Home Location
Status
Central Library SF271 .C57 1999 Adult Non-Fiction Central Closed Stacks
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Central Library SF271 .C57 1999 Adult Non-Fiction Non-Fiction Area
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Summary

Summary

A world of cheeses right from your own kitchen


Table of Contents

Introductionp. 8
A Brief History of Cheesep. 10
The Craft of Making Great Cheese at Homep. 18
Thirty Great Cheeses to Make at Homep. 32
Fresh, Soft, and Semisoft Cheeses
Fromage Blancp. 36
Chevrep. 38
Mascarponep. 40
Herb Garden Cheesep. 42
Finnish Leipajuustop. 45
Cream Cheesep. 47
Cottage Cheesep. 49
Queso Blancop. 52
Whole-Cream Ricottap. 54
Whey Ricottap. 56
Mozzarellap. 57
Stuffed Mozzarellap. 60
Braided Mozzarellap. 62
Scamorzep. 64
Weinkasep. 65
Mold- and Age-Ripened Cheeses
Stiltonp. 68
All-American Brickp. 71
Danish Bluep. 74
Camembertp. 77
Age-Ripened Hard Cheeses
Muensterp. 80
Fetap. 82
White Goat Cheddarp. 84
Yellow Aged Cheddarp. 87
Sage Cheddarp. 90
Holland Goudap. 91
Romanop. 94
Parmesanp. 97
Raclettep. 100
Baby Swissp. 103
Gjetostp. 106
Recipes for Extravagant Cheese Farep. 108
Appetizers
Serenely Swiss Fonduep. 109
Danish Sesame Twistsp. 110
Camembert Phyllop. 111
Stilton Spring Saladp. 112
Gorgonzola Mascarpone Tortep. 114
Three-Cheese Herb Tortep. 116
Swiss Onion Flatbreadp. 117
Lemon Mozzarella with Parmesan Crostinip. 118
Main Dishes and Breads
Feta Spinach Olive Piep. 120
Gjetost Pizzap. 122
Chevre Dill Muffinsp. 123
Queso Blanco Enchiladasp. 124
Harvest Cheddar Poppy Breadp. 126
Ravioli Toscanop. 127
Desserts
Ricotta Piep. 130
Tiramisu Tangop. 132
Fromage Strawberry Wreathp. 133
Gouda Apple Cobblerp. 134
Cheese-Makers' Sourcesp. 136
Metric Equivalentsp. 137
Glossaryp. 138
Bibliographyp. 141
Indexp. 143

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