A consumer's dictionary of food additives
Title:
A consumer's dictionary of food additives
Author:
Winter, Ruth, 1930-
Personal Author:
Edition:
Fifth edition.
Publication Information:
New York : Three Rivers Press, [1999]
©1999
Physical Description:
483 pages ; 21 cm
Language:
English
Subject Term:
ISBN:
9780609803660
Format :
Book
