Cover image for Bengali cooking : seasons and festivals
Bengali cooking : seasons and festivals
Title:
Bengali cooking : seasons and festivals
Author:
Banerji, Chitrita.
Personal Author:
Publication Information:
London : Serif, 1997.
Physical Description:
201 pages : illustrations ; 20 cm
General Note:
Includes index.
Language:
English
ISBN:
9781897959299
Format :
Book