Food-borne infections and intoxications
Title:
Food-borne infections and intoxications
Author:
Tanner, Fred Wilbur, 1888-1957.
Personal Author:
Edition:
Second edition.
Publication Information:
Champaign, Ill. : Garrard Press [1953]
[©1953]
Physical Description:
769 pages : illustrations ; 24 cm
General Note:
"Supplements the discussions in the [first] author's Microbiology of foods published in March, 1944."
Language:
English
Subject Term:
Added Author:
Format :
Book