Cover image for Calories and carbohydrates
Title:
Calories and carbohydrates
Author:
Kraus, Barbara.
Personal Author:
Edition:
Thirteenth revised edition.
Publication Information:
New York : Signet, 1999.
Physical Description:
462 pages ; 18 cm
General Note:
Cover subtitle: A dictionary listing of over 8,500 brand names and basic foods with their calories and carbohydrate counts.

"A Signet book"--T.p.
Language:
English
ISBN:
9780451192820
Format :
Book

Available:*

Library
Call Number
Material Type
Home Location
Status
Central Library TX551 .K745 1999 Adult Mass Market Paperback Central Closed Stacks
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Summary

Summary

The thirteenth edition of Barbara Kraus's "Calories and Carbohydrates" provides a comprehensive listing of over 8,500 brand name and basic foods with their calorie and carbohydrate counts. Includes the most up-to-date information on fruits and vegetables, meats and poultry, cereals and breads, cookies and cakes, fast-food restaurant items, and frozen dinners. The listings are exhaustive, covering everything from Brazil nuts to Bojangles, latkas to Little Caesar's, and souffle to Sizzler. Every new revised edition contains new products and the latest food items. The ultimate guide to anyone interested in keeping fit without fasting.


Table of Contents

Introductionp. ix
Abbreviations and Symbols, Equivalentsp. xv
Dictionary of Brand Names and Basic Foodsp. 1

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